It is likel… It is antifungal, antibacterial, and anti inflammatory. Blanch for 2 minutes in boiling water, cool in an ice bath for 3 minutes, then freeze for later. This miracle weed has incredible health benefits, medicinal properties, and is a wholly edible superfood… It can also protect allergy sufferers from secondary infections of the throat and bronchi. Hi Mae! It forms early groundcover mats, with fuzzy, spade-shaped leaves and delicate purple-pink flowers, a lovely addition to a spring weed bouquet. Allow to steep for 5-8 minutes, then strain and sweeten to taste. You can also use fresh stinging nettles in this dish too. When you learn how to recognize it, you’ll discover an entire pantry waiting for you in your backyard, or along roadsides, and in parks. If you are taking any allergy medication (OTC or Doc prescribed) you will want to make sure that this herb or any herb will not interact with them first. Do I have to dry the leaves before making a tea? 1 cup cooked rice (measured after cooked and cooled). The plant is an important species for these endangered creatures, and not only do they seem to prefer it over other plants, but it’s one of the first to flower in the spring, which is why you may want to forage it now and use the seeds to plant it in your garden. Basic Purple Dead Nettle Salve This is an ultra-basic salve that contains just 2 (or 3) ingredients. Bees also enjoy a good meal from the early blooming Purple Dead Nettle. Not only is it easy to find, but it's great addition to your natural medicine cabinet as well as culinary, making it a top pick on the homesteading bucket list. For more info on foraging and using stinging nettle, including how to make nettle tea click here. Serve immediately. They can be rinsed with cool water just before using or drying. The leaves can be used on external wounds or cuts, or as a poultice, similar to how you would use yarrow or plantain. Add to mixing bowl with remaining ingredients. Infuse for 10 to 12 minutes. If you live in a mild climate, it may even flower through the winter to provide vital bee forage. Making it into a tea is also a good way to take advantage of those benefits, just keep in mind that it may have a laxative effect if you drink a large amount. Add 3 Tablespoons dried leaves for every 8 ounces (1 cup) of boiling water. Pour 500ml hot water in it. . As far as allergies, they MAY be able to help you. However, it would be difficult for me to say without a doubt that they will work for all allergies. Generally, you can use it just like you would any other green. It draweth forth splinters, and such like things gotten into the flesh, and is very good against bruises and burnings. Purple dead nettle is one of the safer plants to forage. The whole plant has also been used to relieve pain in rheumatism and other arthritic ailments. What plants do you have in your backyard? Because let's be honest, a plant you can go pick that works for both food and your natural medicine cabinet you don't have to plant, hello! The easiest way to get the maximum out of its nutrition benefits, as discussed below, is to toss a bunch into a smoothie – banana and mango are especially good complements. Collecting dead nettle is fairly simple. purple deadnettle Lamium purpureum var. Uses.  If finely chopped it can also be used … It was named “dead-nettle,” due to its resemblance to stinging nettle, but it has no relation and comes without that awful sting. Use: One of the earliest spring greens available in the season, dead nettle is named for its leaves, which are similar in shape to stinging nettle (Urtica spp. Keep in mind that as the season moves forward, the stems tend to get tougher, but the leaves are still good through at least mid-summer. Purple dead nettle is a weed which is edible and rich in nutrients. Where Henbit’s sets of leaves are spread out along the stem, Purple Dead Nettle’s triangular leaves grow almost overlapping. If you start paying more attention to the plants around you the next time you go for a walk, odds are, you’ll see it growing. It is known in the herbal world as being astringent, diuretic, diaphoretic and purgative. The herbal infusion can be used for helping to stop minor cuts as well as assisting the body in healing bruises. It contains beautiful color photographs of each plant, as well as a season by season guide to identifying, harvesting and preparing more than 200 edible plants. They’ll do very well with moist, nutrient-rich soil, especially if its nitrogen-rich. This particular one has diuretic, and sweat promoting properties, is a styptic, so helps wounds heal, is astringent and a tonic. Purple dead-nettle is very easy to grow, they thrive in full sun, partial shade and even full shade provided it isn’t too dark. Read more about purple dead nettle and henbit. This plant is renowned for its medicinal benefits, as it’s considered to be anti-inflammatory, antibacterial and antifungal. Melissa K. Norris and Pioneering Today LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. You can also dry them on an ungreased baking sheet in a low oven, 175 degrees or less, for 8-10 hours. Purple dead nettle, Lamium purpureum, is a small plant with reddish purple leaves. Both are completely edible plants, so you don’t have to worry if you mix the two up. Although it is in the mint family, it doesn’t have a minty taste. Add 3 Tablespoons beeswax and return to oven to allow oil and wax to melt together. My best advice is to give it a try and see what works for you. No, you really don’t have to dry the leaves before making a tea. The plant is highly nutritious. If you can’t find them growing in the wild, there are a number of speciality seed houses that carry them, and they are also available on Amazon from Palm Beach Medicinal Herbs here. The flavor is rich and earthy and they are easily used in any recipe like you would spinach. Take 3 tablespoons of dried Dead Nettle flowers. Purple Dead Nettle’s leaves will be green towards the bottom of the plant, and become purple … Among other features, members of the mint family have a characteristic square stem. They are a natural diuretic and have astringent, and styptic properties. The flowering tops can be finely chopped for inclusion in salads, smoothies, or cooked dishes like soups, sauces, egg dishes, and stir-fries. It’s also anti-inflammatory, anti-bacterial, and anti-fungal. You can use the leaves and the flowers both in your tea and in cooking. Its anti-inflammatory properties were documented in 2008 research in the Journal of Ethnopharmacology. Like all mint, they reproduce from their roots. Like mint, they can spread like wildfire, even in your garden. Lamium Purpurpeum is native to Europe, Asia, and northern Africa, dead nettle has been naturalized in North America in recent decades. Winter Vegetable Garden: Storing Vegetables over Winter, Raising American Guinea Hogs with Cathy Payne, How Homesteading Helped Lyme Disease Recovery, We Covered Half the Garden in Wood Chips (18 Month Update). Where it Grows. red deadnettle. Nettle leaves are almost all purple, with a slightly green edge. They are a little wilted now so removing leaves now would prove difficult, i think…, Just wait until they’re dry and then remove the leaves, it’s easier that way . Creeping Charlie is native to Europe and southwest Asia. Purple dead-nettle is edible, in fact, you can eat the entire plant. FDA Compliance: The information on this website has not been evaluated by the Food & Drug Administration or any other medical body. Purple deadnettle’s scientific name Lamium purpureum has the Greek translation ‘the devouring purple monster’. The difference is henbit has mostly green leaves, with purple flowers. You’ll have easy access to its fabulous benefits right outside your door. Affiliate Disclosure: NaturalLivingIdeas.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Drying the leaves will help you to have tea AFTER the season is over, however It can be used in salads, soups, blended into smoothies or made into a tea. Her passion for helping people doesn’t stop with sharing information, Susan is active in her community where she speaks often about health and wellness and has a thriving personal health coaching business where she is committed to providing the tools that people need to live a full and pain-free life. 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