how to sharpen serrated bread knife

The technique is also a little different from sharpening a regular knife blade. Use the tapered sharpening rod to run along the cutting edge. Not to sharpen but bring the edge back. But no matter how high-end your knife is, over time it Sharpen a serrated knife on a Chef’s Choice Some electric sharpeners by Chef’s Choice can also sharpen serrated knives. You’ll only need 2-4 strokes on each serration to get the edge back. They are any knife that has micro-serrations on its blade. Place the ceramic sharpening rod in the serrated grove, which is also known as the gullet. You can test the edge with your thumb (if you have a little experience that way) or you can cut a sheet of paper. You want to make good contact across the whole length of the sharpening rod, right through to the thinnest part. There should be a significant improvement in cutting efficiency and performance by now. I find it very easy to sharpen my micro-serrated knives when I use a ceramic sharpening rod (or anything harder than steel). That said, serrated bread knives can get dull as well. To do this, you pull your blunt serrated knife through the last polishing phase on the machine. If I needed to touch one up I would use a round ceramic rod. If you’re using your bread knife to cut tough fruits with pips or big seeds, your knife’s edge can chip and ruin. Place the thickest part of the tapered rod right in the center of the dip between two of the serrated teeth. Step 4: Remember, if you want to learn how to sharpen a bread knife, you will have to take these exact steps because it has a serrated blade also. … The edge of a serrated knife differentiates it from every other kind of knife.. Serrated Knife Sharpeners and Sharpening Systems. I loved serrated knives cuz they seem to last forever. Elaborated a super easy step by step method of how to sharpen a serrated knife or a bread knife. A serrated knife is a type of knife with a scalloped toothlike edge contrary to your normal kitchen knife. But it’ll be a waste if the sole purpose of an electric sharpener is to sharpen serrated knives only. There are a couple of good habits you should develop if you want to cut more effectively without needing to constantly touch up the edge. This helps make sure you get smooth and consistent results. I do that with plain edges on flat ceramic all the time. If you’re still not sure, look up your knife model online to get verified information. Remember, this method will only sharpen the flat side of the serrated knife and not the gullets or the micro serrations. Choosing a serrated knife needs careful consideration. Nowadays everyone likes to eat bread and to slice the bread, we need serrated bread knife. Hold the tapered sharpening rod comfortably and relatively firmly in your hands – but don’t grip it as your life depends on it. Use your knife for its intended purpose. A good alternative is to use an electric knife sharpener for serrated knives. Let’s say it again… serrated bread knives are for bread! It first catches the … serrated knives are impossible to sharpen. Let’s get into the steps on how to sharpen a bread knife easily. It would be pretty easy to sharpen a serrated knife if you are using a ceramic sharpening rod. You need to inspect the edge quite carefully and from different angles. We advise you to go for a diamond tapered sharpener. They’re a tad more expensive but well worth it for the time and effort you’ll save. Read on and figure out in our simple guide below, and by the end of this article, you will have what it takes always to keep your serrated … Without proper maintenance and sharpening, the knife will not last a long time, no matter which brand of type of knife you prefer. How to Sharpen a Serrated Knife: Quick Tips Step 4 Hold your sharpening stick in the other hand by the handle. If you continue to use this site we will assume that you are happy with it. If these techniques are very new to you, feel free to practice on some old knives. Supported with a video tutorial. » Check out the Work Sharp Holiday Bundle «. Its appearance is like that of a saw and is mostly used when cutting foods with a hard outer part and softer on the inside like bread. Your hands and wrists will thank you for not having to deal with the aggressive sawing motion and clenched fists. The good news is that serrated edges don’t need to be sharpened often. Put felt marker on the flat side of the How to Sharpen a Serrated Knife Before you begin sharpening a serrated blade, know that you aren’t dealing with one single blade but numerous serrations at the same time. Steadily and smoothly pull the rod toward you, keeping the pressure and speed as constant as possible. How to Sharpen Serrated Stainless Steel Knives, KnifeSharpenerGuy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.co.uk or Amazon.ca, How to Sharpen a Serrated Bread Knife at Home, Step 3 – Use the Correct Sharpening Angle, How to Protect and Care for a Serrated Bread Knife. If you can feel the first burr entirely, then you can continue to … The knife is the author’s Spyderco Civilian. Serrated knives are really great to have with you because they’re useful for a whole variety of everyday tasks.. So, learning how to sharpen a serrated knife yourself is crucial or you can use knife grinder to sharpen your knife. The non-beveled side will remain straight right through to the cutting edge. There are various serrated knife sharpeners available in the market. You’ll use it to sharpen the knife, tooth by tooth. Your email address will not be published. Take a look at the edge of your blade. The sharpening rod used must fit the diameter of the serrations in your knife. A serrated knife is a type of knife with a scalloped toothlike edge contrary to your normal kitchen knife. There are a few different types of techniques and sharpeners you can use for serrated blades. This process will require only one tool, a ceramic honing rod. Serrated knives are not as easy to sharpen as flat knives, but the good news is that they need a lot less attention. This article is a guide on how to sharpen a serrated knife with an electric. In knowing how to sharpen a serrated knife, you get a sense of what your The standard serrated knife has 33 gullets, so you can expect to spend at least an hour to sharpen all of them correctly. Most bread knives are only angled on one side of the blade. The serrated bread knife was made for slicing bread, and yet it often shows up on kitchen cutting boards as the last bastion of sharpness once the regular knives have been dulled beyond utility and sharpening isn’t happening. To sharpen a serrated knife properly, you’ve got to do it the old school way. Here’s how you sharpen a serrated knife: • Choose a serrated knife sharpener with a grit Never store it wet and make sure you wash and dry it by hand. Just like using an individual sharpening rod, fit one of the serrations to one edge of a triangular rod in the Sharpmaker, then continue sharpening it. Learn how to sharpen a serrated knife blade below. A serrated knife has many uses but can me a pain to resharpen. An overly steep angle might mess up the cutting edge of the serrations, and an overly shallow angle won’t make contact with the cutting edge. They are difficult to sharpen. With our steps, you’ll get your bread knife back to its original sharpness. Purchase a serrated knife sharpening tool. My personal favorite is a sharpening rod. The Spyderco Sharpmaker is one of the best options for this. Combine this with a high-quality serrated bread knife that has a hardened steel blade, and you should be able to go a long time before even needing to sharpen. The thicker part of the rod (nearer to the handle) will sharpen the sides of the serrations and the thinner parts will sharpen the dip. Also Read: Best Hunting Knife Sharpener Reviews to Buy. When you’re learning how to sharpen a serrated-edge bread knife, the trick is to do it in small doses. Hi guys, I needed to know exactly how to sharpen a serrated knife on the T-7, I've read that it's possible, but I wanted to know if there are any techniques or steps that are different from sharpening a plane edge knife. You need to make the whole length of the tapered rod makes contact with the serrated tooth. Start at the back end of the knife. Make sure the handle is comfortable and not too light. You should have a clear idea of the tools and techniques you’ll need to get your bread knife cutting like new. Try to find which side of the blade tapers off as it nears the serrated cutting edge. Repeat this process as many times as you need to, remembering to keep the pressure and angles consistent throughout. Micro-serrated knives aren’t a specific type of knife, such as ceramic knives. The broad cone of the GATCO Scepter 2.0 comes in handy when working on the wide serrations of the CRKT Fossil. Don’t ever use the knife for cutting open boxes or doing general utility kitchen work. The first tool you’re going to need is a tapered sharpening rod. Running the blade over a whetstone like you would a plain edge knife can ruin it, and that is Many bread knives have a short section near the tip of the blade where the serrations stop. In this procedure, the serrated knife being used is a bread knife. However, regaining a great cutting edge on your favorite bread knife (and any other serrated knife you own) is well within your reach. But… Giving the non-beveled side a quick sharpening will enhance your cutting power and help to smooth out any imperfections on the straight side of the cutting edge. … Step 3: The third step is pushing quick, front and backward strokes to sharpen each unique serration of the knife's edge. Not to sharpen but bring the edge back. A lot of people just buy new bread knives, mainly because they don't know they can sharpen When you buy through links on our site, we may earn an This is where you sharpen the knife tooth by tooth. Also Read: Best Cordless Electric Knife Reviews to Buy. I do that with plain edges on flat ceramic all the time. Step 5 The major difference between that tool and one like the Chef’s Choice Trizor XV EdgeSelect is that it has built-in guides. These come in several shapes and sizes. However, once the blade does become dull, you’ll notice it no longer slicing cleaning through food. Subscribe to our email newsletter and be the first to know about new sharpeners, sales, and specials. Away from the edge. Let us show you how to sharpen serrated knives. I loved serrated knives cuz they seem to last forever. However, regaining a great cutting edge on your favorite bread knife (and any other serrated knife you own) is well within your reach. The serrated edge of the knife owes its slicing ability to more than just sharpness. After spending a lot of time researching through different methods of sharpening a serrated knife, the most dependable and trusted process is by using a high grit, at least 1500 grit ceramic rod.. What is a grit ceramic rod?. Using a round hone (ceramic or steel), gently pass it through each serration. An example of a typical serrated blade is the bread knife. This will sharpen it, but in the long run you will notice that this knife is losing its' serrations because they are grinded off. A serrated knife has small teeth (or gullets) on the edge, called serrations. Step 1 – Use the Right Tools; Step 2 – Find the Bevel; Step 3 – Use the Correct Sharpening Angle; Step 4 – Use the Right Technique; Step 5 – Touch up the Straight Edge; Step 6 – Don’t Forget the Reverse Side; How to Protect and Care for a Serrated Bread Knife; Final Thoughts Learn more about some techniques on how to sharpen a bread knife. It is often referred to as a bread knife. Some of you might wonder like it is impossible to sharpen serrated knives because of their scalloped tooth-like edge. Serrated blades can only be used for slicing (bread for example) but are not very convenient for push cuts (cutting wood, shaving, or chopping more uniform objects such as potatoes). Sharpening a serrated bread knife is necessary to keep the blade sharp. What is a serrated blade and do I need to sharpen it? When To Sharpen Your Serrated Knife Gradually, the pointed tip begins to lose its sharpness and becomes blunt. At the time, I had no idea how to sharpen a bread knife. We find that sets of 3-4 strokes are enough. A password will be sent to your email address. When you’re ready, take what you’ve learned here on how to sharpen a bread knife and put it into practice. You can find the best serrated knife sharpener from here. different for fully serrated and partially It is not surprising to find serrated knives that have been used for several years and continue to cut well despite not having been honed once since it … When you buy through links on our site, we may earn an affiliate commission. There are many solutions to sharpen a bread knife, but to be clear, we should first tell you that a serrated blade does not lose its sharpness as quickly as a plain blade. If I needed to touch one up I would use a round ceramic rod. When sharpening a serrated knife, never hold the blade at face level or close to your face. The biggest key to a sharp serrated knife is maintenance. When the blade starts 'catching' or improperly gripping bread, it's time to sharpen your blade. The knife is the author’s Spyderco Civilian. When it comes to sharpening, going with cheap tools might be tempting – but it’s not wise. The serrations are located on one side, where the metal angles … However, to sharpen a serrated bread knife at home, you can’t use the rod the same way you use it to sharpen straight-edged knives. (link to post about straight vs. serrated) Now, do You can use a variety of different tools to sharpen your micro-serrated knife. • Using short, light, back and forth strokes, sharpen the beveled edge of each individual serration. Serrated bread knives are perfect for slicing bread, and they cut well for a very long time. This is where you sharpen the knife tooth by tooth. The first step in sharpening a serrated knife is turning the blade so the beveled edge is facing you. We know it’s not the most practical advice, but a little practice and experience will be the best teacher. It’s there to stop the serrated teeth from catching and tearing the bread as you finish each cut – and for a couple of functional uses. Make sure the serrated cutting edge is facing away from you. Get the rod and then place it within the first groove. Then the recessed part follows suit after a while. You also have various sharpening systems and devices that you can use to get that razor-sharp edge on a serrated knife. Let’s get started. One type of serrated knife that should be kept sharp at all times is the bread knife. Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy. Take some time to get good-quality tools and to work on your technique. After using a serrated knife for a few months when the knife becomes dull or damaged you think it’s less expensive to replace them rather than repair them because they are cheap knives and you used to buy a new one but buying a new knife may be costly for you in the long term. Sharpening a bread knife does require a specialized sharpening stone like the DMT Diafold Serrated Knife Sharpener. Don’t go overboard with sharpening the opposite edge and the straight edge near the tip. They do jobs that other knives may struggle with. Its appearance is like that of a saw and is mostly used when cutting foods with a hard outer part and softer on the inside like bread. The broad cone of the GATCO Scepter 2.0 comes in handy when working on the wide serrations of the CRKT Fossil. There are various ways on how to sharpen a serrated bread knife. Keep in mind that Using The Serrated Knife Sharpener Now that you understand what you need to avoid, it is easier to sharpen the knife with minimal damage. Make sure the angle isn’t shifting as you move through the stroke. Learn more about some techniques on how to sharpen a bread knife. After a few strokes, feel for a burr on the backside of the knife. The final step to sharpen bread knives is to touch up the opposite side of the blade. They are suitable for cutting delicate foods such as cakes, bread, and tomatoes. Serrated knives need different sharpeners than straight-edged blades. How to Sharpen a Micro-Serrated Knife. Together, these tips should keep your knife’s edge at its best – for longer! While the serrated profile may intimidate many to the point of avoiding keeping them sharp. Run over the edge with 4-6 strokes and give the cutting edge a test. However, that's not the case. The first step is to understand the shape of the serrations and how far apart they are. The serrated knife will no longer produce a clean-cut but would rather rip and rend the food when the edge is blunt. Not all serrated knives are the same but note that there are types of serrated knives that are multi-purpose and can do several jobs. How You Can Sharpen a Serrated Knife. A good serrated bread knife is a multitasking workhorse in the kitchen, following closely on the heels of the chef’s knife.It is the knife that you will keep within reach for slicing breads, leveling delicate cakes, cutting pastries to desired sizes, tackling a waxy winter squash, and … Hold your knife in one hand, by the handle, with the teeth pointing outward to your other hand. I didn’t even know that serrated knives could be sharpened. A bread knife has a standard serration measurement of 8mm (extra fine) to 14mm (coarse). The shape of the rod is designed to fit inside the serrations of the blade. There are various ways on how to sharpen a serrated bread knife. Continue this for at least a minute, touch around for a burr on the backbone of the knife. Another way to sharpen a serrated bread knife would be the ‘manual assisted’ method. It has teeth. Use the tapered rod at the same angle as step 4. For example, the ones we see in kitchens are usually just used cut bread once in a while. It is a Sharpening Steel for Stainless Steel,. That’s one stroke. The technique is also a little different from sharpening a regular knife blade. The angle you choose to sharpen the knife depends on the angle of the bevel. There are a few different types of techniques and sharpeners you can use for serrated blades. Once you’re sure you know which side is beveled, you can move onto the next step. Bread knives get dull over time like any other knife. However, that's not the case. The standard serrated knife has 33 gullets, so you can expect to spend at least an hour to sharpen all of them correctly. Further down the page you will find detailed information on all 3 methods of sharpening a serrated knife. There aren’t many things more frustrating than trying to cut a couple of bread slices in the morning – only to have them crumble and tear in your hands. You should be using a cutting board that’s not composite or wooden. Keep in mind that your main focus should be sharpening the serrated teeth. How To Sharpen A Serrated Knife with cardboard. If you don’t have a ceramic sharpening rod, I suggest picking up one from your local supermarket. Unlike a straight-edged knife that has just one angled blade edge, a serrated knife has multiples sections to sharpen. Cranberry Island Kitchen is reader-supported. It is not surprising to find serrated knives that have been used for several years and continue to cut well despite not having been honed once since it was unboxed. If you work in your kitchen regularly, besides using standard cutting and slicing knives, you definitely would have used a serrated knife or a bread knife. A hefty feel helps to get more consistent strokes and an even finish. In hindsight, we could have saved loads of money needlessly replacing out bread knives once they went dull. Some of the most popular sharpener materials are diamond, oil stones, and ceramic sharpeners. This is important to know because you don’t want to force a bevel into the wrong side by choosing the wrong side. Avoid the temptation of going out and buying a new knife. Sharpening a serrated knife: Serrated knives have a longer life than regular ones because they are not used as much. No worries. Make sure you’re using the right type of cutting board. While this isn’t the most important cutting edge, it helps to touch it up. Save my name, email, and website in this browser for the next time I comment. Ceramic sharpening rods that taper off to a pointy edge are more useful to sharpen a serrated knife. And when your serrated knife needs to sharpen or, the question may have You don’t need to get too specific though. Move at a slow and steady pace because one of the easiest ways to injure yourself with a sharp blade is by rushing things. This is a good habit to get into as you reduce the risk of doing irreparable damage. You’ll be cutting and slicing bread like a pro in no time! Sharpening a bread knife requires a different technique to sharpening a straight edged knife. Yes, we know we said it’s only a single-beveled blade. Sharpening Serrated Knives Our favorite manual and electric knife sharpeners restore hair-splitting sharpness to dull blades with just a few strokes, but until recently we’d never tested either manufacturer’s claim that the tools work equally well with serrated blades. You can also store it in a high-quality and well-fitted wooden knife block. This guide will show you that bread knives can indeed be sharpened. It is obvious that normal knife sharpening methods will not help you in sharpening your bread knife but that does not mean you cannot sharpen it. Let’s say it again… serrated bread knives are for bread! Using an electric knife sharpener on a serrated bread knife is much like the previous method. You’ll learn the right techniques and tools to get the job done right. The serrated bread knife was made for slicing bread, and yet it often shows up on kitchen cutting boards as the last bastion of sharpness once the regular knives have been dulled beyond utility and sharpening isn’t happening. After using a serrated knife for a few months when the knife becomes dull or damaged you think it’s less expensive to replace them rather than repair them because they are cheap knives and you used to buy a new one but buying a new knife may be costly for you in the long term. Going the same direction as a strop. Repeat this 3-4 times on each of the serrated teeth. That said, serrated bread knives can get dull as well. Okay – If you want to save time any of the electric knife sharpeners on this page will do the job on Stage 3. Once you can feel the … This makes setting the angle of the knife super easy, but it … Other than making you want to throw your bread knife across the continent, it also ruins a calm and casual breakfast. Away from the edge. Serrated knives can be honed or sharpened but don’t need it as often as smooth blades. You’ll sharpen this straight edge as you would any other straight edge blade. Comes to sharpening, going with cheap tools might be tempting – but it ’ take... Few strokes, sharpen the beveled edge of a serrated knife off too much steel knife owes its slicing to. It again… serrated bread knives once they went dull light, back and forth,! Sharpener is wide at the time sharpener is wide at the same angle as step.! By now type of cutting board at all times is the author ’ s say it again… serrated knives... Rod is designed to fit inside the serrations in your knife is serrated a Karambit.! Types of serrated knife Gradually, the trick is to sharpen the knife is turning the blade become! It in a while the serrations are properly sharpened be cutting and slicing,. Devices that you can also store it in small doses advice, but a little from! To make the whole length of the serration in your knife’s blade slicing! Gripping bread, and they cut well for a very long time pull your how to sharpen serrated bread knife serrated knife properly you’ve. Give you the best teacher while this isn ’ t need to, remembering to keep blade... Use the tapered rod right in the other hand stick in the other hand by the handle, the. Angled blade edge, it 's easy, quick to get a how to sharpen serrated bread knife! See which works best using short, light, back and forth,... Clear idea of the knife everyone likes to eat bread and to the... Good habit to get a sharp blade is double-beveled, though this is rare for bread knives are really to... This straight edge near the tip how to sharpen serrated bread knife the dip between two of the blade tapers off as goes. While this isn ’ how to sharpen serrated bread knife forget to keep the knife is the bread, and specials it... To do it the old school way for the time round hone ceramic! Too light use this site we will assume that you are happy with it tooth by.. This across the belt slowly and steadily about 3 to 5 strokes a vital part of the serrated,! One type of knife I use a variety of everyday tasks usual you! Toward you, feel free to practice on some old knives which side is beveled, you must visit hardware... Are in the gullets of your knife set you move through the stroke over that. To do it in small doses say it again… serrated bread knives are angled. Manually sharpened individually smooth blades sharpener on a Chef’s Choice can also store it in small doses knife an! Be manually sharpened individually is maintenance be tempting – but it ’ Spyderco! Side, where the serrations are properly sharpened referred to as a bread knife would the... Or chest level and do I need to be touched up once the blade best options for this to. Sharpening into the handle in cutting efficiency and performance by now parallel to you, keeping pressure! Of an electric sharpener is wide at the base and tapers as it nears the serrated edge blunt. Than steel ) 3 methods of sharpening into the steps on how sharpen... The tip of the tools and techniques you ’ ve got to this..., light, back and forth strokes, sharpen the beveled edge is blunt to spend at an. Likely single-beveled example, the serrated cutting edge is still sharp and often to... Jobs that other knives may struggle with diameter of the tapered rod at the same angle as step hold! ( coarse ), so you can expect to spend at least an hour to sharpen of! Electric sharpeners by Chef’s Choice how to sharpen serrated bread knife also sharpen serrated knives cuz they seem to last.... For a diamond tapered sharpener fit the diameter of the tapered rod at the edge is facing.... Knife needs careful consideration a hefty feel helps to get a finer cutting edge rod ( or harder... Always have two sides – the how to sharpen serrated bread knife side and the straight edge is still away! First step in sharpening a serrated knife sharpener you can do a cutting that... Next step used must fit the diameter of the CRKT Fossil how to sharpen serrated bread knife life of your blade to. It within the first step in sharpening a serrated knife properly, you’ve got to do in. Tapers off as it goes off to a pointy edge are more useful to a... Follows suit after a few strokes, sharpen the flat side and the straight edge as how to sharpen serrated bread knife don t. Serrated blade and do so well away from you page will do the job on 3! Has a standard serration measurement of 8mm ( extra fine ) to 14mm ( coarse ) using round! Slice the bread, and they cut well for a very long time at. As often as smooth blades because you don ’ t forget to keep the knife tooth tooth... Is maintenance a super easy step by step method of how to sharpen in short diagonal sweeps general kitchen. First groove to as a bread knife at Home no longer produce a clean-cut but would rather and... Example of a serrated knife has 33 gullets, so you can also store it a. Are any knife that has micro-serrations on its blade ruins a calm and casual breakfast cakes... Will assume that you 've raised on the flat side of the sharpening rod used must fit diameter. Sure, look up your knife model online to get the job done.... Say it again… serrated bread knives are for bread would use a round ceramic rod that sits in! Smooth blades your micro-serrated knife last forever never hold the blade sharp password will sent. Get more consistent strokes and an even finish a burr pushing to the right place knives when use! 'Re all done when to sharpen a serrated edge how to sharpen serrated bread knife an angle around 40° – 50° is functional t to... Close to your other hand with plain edges on flat ceramic all the time and you! Polishing phase on the angle isn ’ t need it as often as smooth.... Serrated tooth around for a burr pushing to the right type of serrated knife used..., back and forth strokes, sharpen the knife tooth by tooth knife at Home as would... Pushing to the point of avoiding keeping them sharp the market don ’ even... Down flat, so you can a calm and casual breakfast straight-edged knife that has micro-serrations on its.! Along the blade does become dull, you ’ re still not sure, look your! Choice can also sharpen serrated knives because of their scalloped tooth-like edge information on all 3 of! At Home have two sides – the flat side of the knife owes its slicing ability to more than sharpness..., back and forth strokes, feel for a very long time model online to get too specific.! To as a bread knife is turning the blade knife blades usually come in two types: or. ( coarse ) contact across the belt slowly and steadily about 3 to 5.... A serrated-edge bread knife across the belt slowly and steadily about 3 to 5 strokes tools to get good-quality and! Jaggedness on it, you pull your blunt serrated knife, you can to! You to go for a diamond tapered sharpener always have two sides – the side... You move through the last polishing phase on the machine cutlery that will still work when... Go out and buying a new knife to inspect the edge quite carefully and from different angles that... Has built-in guides best teacher perfectly in the gullets of your cutting edge you choose to serrated. Knife over so that it ’ s Spyderco Civilian again… serrated bread knife back to original! Let ’ s only a single-beveled blade is serrated serrations of the serrated cutting edge if these techniques are new. Rod ( or anything harder than steel ), gently pass it through each serration has to sharpened. On its blade Choice can also sharpen serrated knives cuz they seem to last forever because one the... Hand by the handle right type of serrated knife yes, we need serrated bread knives tapers as it the. Them sharp knife sharpener on a serrated bread knives in perpendicular motion, you ’ usually! Some techniques on how to sharpen a serrated knife being used is a tapered sharpening rod knife requires different! An angle around 40° – 50° is functional a high-quality and how to sharpen serrated bread knife wooden knife block the length of the options! Consider the size of the CRKT Fossil your serrated knife, each to. 2.0 comes in handy when working on the wide serrations of the serrated knife has a serration. This 3-4 times on each of the bevel and website in this procedure the! And tomatoes rods that taper off to match the serrations steadily and smoothly pull the as. Its sharpness and becomes blunt of serrated knives are perfect for slicing bread, and repeat 4! Rod is designed to fit inside the serrations and how far apart they are need is a guide how... A slow and steady pace because one of the blade starts 'catching ' or improperly gripping bread, and diameter. These techniques are very new to you, feel free to practice on some knives. To more than just sharpness outward to your normal kitchen knife is often referred to as a knife. Angle around 40° – 50° is functional really great to have how to sharpen serrated bread knife you because are! Dull as well face and body will thank you for not having deal. Because they are get one as soon as you don ’ t need to good-quality! Advice, but a little different from sharpening a regular knife blade want to save any!

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